


farm
We are situated on the slopes of the Olifantsberg Mountain overlooking the BreedeKloof Valley near the town of Worcester in the Western Cape, South Africa.
Strong winds blow through our valley all year round making it tough for vines to grow.

vineyards
Grape varietals are chosen for their ability to thrive in the natural farm environment. Dry climate vines, Grenache, Syrah, Mourvèdre, Roussanne and Chenin are at the heart of our quest to produce world class wines that are perfectly suited to our environment.

winery
All of our wine is made on the farm in our winery. The winery is solar powered and includes a water treatment facility to ensure that our footprint is as gentle as the wine we produce.
To ensure our wines accurately reflect the site where our vineyard grows, our fruit is treated gently and with respect.

people
Ferdi and Elizma Visser have managed the farm for the past 10 years. Elizma, was named Tim Atkin’s Young Winemaker of the Year in 2021 and is responsible for viticulture